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518-523-2544
 
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  The View is a proud recipient of the AAA 4-Diamond Award of Excellence.  Thirteen-Time Winner of the Wine Spectator's Dining Guide Award of Excellence |
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MenuThe View Restaurant has committed itself to sustainability with a focus on the regional community. Our culinary team works closely with local and regional meat producers and processors, along with local cheese and vegetable producers to give our guests a memorable, flavorful and healthy dining experience. Menus change seasonally in an effort to mold ourselves to our environment and fresh regional organics are used throughout these menus whenever possible. Make your dining reservations online, click here 
The View's Breakfast Menu The View's Room Gift Menu The View's Dessert Menu The View's Children's Menu
MenuPear and Parsnip BisquePoached Pear and Pinot Noir Reduction 9 Parmesan Custard Caesar Salad House-made Dressing, Chiffonade of Romaine, Marinated White Anchovies, Toasted Brioche and Parmesan Custard 12 Mixed Greens and Herb Salad Pickled Vegetables and Red Currant & Champagne Vinaigrette 11 Harmony Hills Farmstead Pork Pâté Locally raised Berkshire Pork, Walnut Brown Bread, House made Maple Juniper Mustard, Cornichons 14 Jumbo Lump Crab Cake Pickled Red Onion, Sauce Gribiche, Fresh Lemon and Fried Capers 18 Pan Seared Hudson Valley Foie Gras Fig and Cherry Conserve, Mulled Port Reduction and Butter Toasted Brioche 21 *Grilled Swordfish Steak Lobster Butter, Black Beluga Lentils, Locally Produced Fledging Crow Organic Carrot Puree and Mâche Greens 35 **Foie Gras Stuffed Breast of Chicken Roasted Free Range Chicken Breast, Chinese Black Rice, Pearl Onions, Braised Baby Carrots and Sherry Wine Reduction 33 Roasted Lamb Loin Buttered Flageolet Beans, Braised Fennel, Olive Oil Confit Tomato, Fresh Thyme and Lamb Glace de Viande 39 Beef Filet Mignon Au Poivre Tellicherry Peppercorns, Zinfandel Glazed Cipollini Onions, Smoked Rosemary Potato Puree, Confit Brussels Sprouts and Sauce Dijon 44 **Braised Bison Osso Buco Porcini Mushroom Risotto, Caramelized Parsnips, Chive Gremolada, and Sauce Rioja 37 Bacon Wrapped Diver Scallops **Harmony Hills Local Hickory Smoked Bacon, Sweet Potato Puree, Roasted Oyster Mushrooms, Micro Herb Salad, Cider Vinegar Reduction and Walnut Oil 34 *Himalayan Red Rice Risotto Winter Squash, Roasted Chestnuts, Rainbow Chard, Locally Produced Fresh Chevre and Toasted Pumpkin Seed Oil 28 Market Fish Our way of offering you a special seasonal fish Fair Market Price **Naturally raised, hormone and antibiotic free *Spa selections are lower in fat, sodium, and unnecessary calories ~ Our Local Farms Kilcoyne Farm (Brasher Falls), Tucker Farms (Gabriels), Fledging Crow (Keeseville), Harmony Hills Farmstead (Malone), Gonyea Maple Syrup (Lake Placid), Juniper Hill Farm (Westport), Asgaard Farm & Dairy (Ausable Forks) All dishes contain onions, garlic, shallots or scallions in the their preparation, but some may be substituted or altered upon request * These items are identified as "Spa", meaning lower in fat, sodium and unnecessary calories. Menu items are subject to change
For house guests, kids eat free during early family dining. Menu items are subject to change. Reservations suggested.
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