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An Adirondack Tradition: Local Chef's Night returns to the Mirror Lake Inn for the fall season

09/04/2012

Barry Sears, Supervisor at The View Restaurant, has donned a chef's hat. Actually, Executive Chef Jarrad Lang and his Four Diamond staff will provide ample assistance and make Barry look like a hero!

Here's the menu for Sept. 5 for just $29. We hope to see you with us.

For more info on Local Chef's Night, check out www.facebook.com/mirrorlakeinn

Fresh Green Salad
Fledging Crow Local Organic Greens, R&G Fresh Chevre, Farm Fresh Vegetables, and Honey Citrus Vinaigrette

Coq au Vin
Sweet Grass Farms Local Chicken Braised in Red Wine, Mushrooms, Onion, and Harmony Hills Bacon Lardons, Baby Yukon Gold Potatoes, and Braised Kale

Apple Tarte Tatin
Fresh New York State Apples Caramelized with Sweet Butter Crust and House made Vanilla Bean Ice Cream